DW Food

0:07:30

5 classic German foods you should give a try

0:06:14

How different types of Baklava are made

0:05:25

Kulinarische Erinnerungen an die DDR | Euromaxx

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How dumplings saved a German town (and how they are made)

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The Average German Supermarket: Discounters and Rules at the Checkout

0:05:44

How Tarte Flambée or Flammekueche is made in Alsace

0:04:12

A taste of the traditional Black Forest cake | DW English

0:04:32

Traditional English Breakfast - The Secrets Behind One Of The Most British Dishes You Can Eat

0:00:44

How to make a peanut butter sandwich #shorts#dwshorts#dw#dandyworld

0:04:58

How the sandwich conquered the hearts of the Brits

0:03:36

German Bread And Bakeries: Why Germany Is The King Of The Crust | Meet the Germans

0:06:34

Why Lángos is Hungary’s most popular street food (and how it’s made)

0:42:26

The Greek islands - Crystal clear water and a paradise for foodies | DW Documentary

0:04:51

Why the Brits love their Sunday Roast (and how it’s made)

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Why Germans are obsessed with potatoes! | Germany In A Nutshell

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How authentic Irish Seafood Chowder is made

0:25:56

Taiwan for food lovers | DW Documentary

0:10:05

What you never knew about eggs | Everyday Eats Ep. 1

0:06:04

German Food: From Schnitzel To Black Forest Gateau – Mahlzeit! | Meet The Germans

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How different types of Cevapcici are made in the Balkans

0:05:19

How Hot is Berlin? 🔥 | DW’s Lukas Stege tries Berlin’s Spiciest Currywurst

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5 European sweet treats you should give a try

0:02:57

Smart agriculture in Cameron to combat food supply issues | DW News

0:06:48

French tacos – the fast-food pride of France